Peruvian Grilled Chicken
Serves 4
4-6 half-breasts boneless chicken
1/3 cup soy sauce
2 tablespoons fresh lime juice
5 garlic cloves
2 teaspoons ground cumin
1 teaspoon paprika
1/2 teaspoon dried oregano
1 tablespoon vegetable oil
Lime wedges
Marinate chicken:
Blend soy sauce, lime juice, garlic, cumin, paprika, oregano, pepper, and oil. Marinate 24 hours.
Cook the chicken until done.
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