Berries with toffeed yogurt
Serves 2
6oz raspberries
6oz blackberries
1 peach, chunked
1 larger container plain greek yogurt (2-3 cups?)
1/4c superfine sugar, or more
Mint
Wash and dry all the berries.
Spread the yogurt down on a big plate, bowl, whatever. Arrange berries on
top.
Melt the sugar down slowly until it becomes golden caramel in color.
Quickly pour over everything, trying to avoid clumps.
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1 comment:
next dessert? (maybe without the granola)
http://eatlivebewell.blogspot.com/2010/03/kid-friendly-recipe-apple-sandwich-with.html
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