Salad with Tomato, Avocado, Jicama, Lime, and Feta
4 servings
zest and juice from one large lime
2 medium avocados, diced
2 cups peeled and diced jicama
1 cup cherry or grape tomatoes, halved
1/4 cup thinly sliced green onion
1/3 cup crumbled Feta cheese
salt, to taste
Mix everything and season to taste.
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